Chef Franck Bacquet's restaurant. Exquisite menu and huge wine selection. Try true European cuisine from a very French chef. Bon Appétit!
Longtime Boise-area chef Franck Bacquet, who grew up in France, is in Eagle. A fine artistic chef, he prefers to be the uninhibited proprietor of his own restaurant with unique culinary ideas.
Menu changes daily. Please contact the restaurant for today's selections.
Wednesday - Saturday: 11 AM to 9 PM (last seating)
Sunday: 11 AM to 8 PM (last seating)